Up-to-date trends, analyses and success stories in industries around the world and in Vietnam
Digital transformation of Agriculture sector has improved the accessibility to information from inputs to markets, increased productivity, streamlined supply chains, and reduced operational costs. Agricultural products have better quality, higher yields and are quickly distributed all over the world.
Enterprise operation efficiency relies heavily on the operation of the supply chain. When automated and data analytics is applied, supply chain could transform from traditionally linear to a more agile network, opening up new values, as well as incident prediction and swift response before they become harder to control.
The banking industry is accelerating the process of conducting and implementing the digital transformation strategy. However, not all credits institutions have sufficient resources available to achieve this goal. Therefore, researching and developing a suitable roadmap to transition to the digital banking model is necessary.
Breakthrough changes due to the implementation of digital technologies have brought a new face to the Real Estate industry. Participants such as developers, brokers, agents, investors and regulators are all trying to respond as quickly as possible to the ever- increasing demands of their customers.
It is critical for the retail industry to deliver superior customer experience. Retailers have implemented new supply and marketing model, applying technology to respond to the changes of customer behavior at an unprecedented speed.
The pandemic has put unprecedented pressure on the manufacturing. This forces businesses in this sector to adapt to disrupted supply chains, labor shortages… Smart factory has become a development trend in the sector, helping businesses solve their own problems.
The domestic market is the main growth target of Vietnamese F&B businesses. However, in the post-pandemic, the focus of F&B industry is gradually shifting to create a compelling customer experience, although it has always been a problematic for F&B businesses.